Summer Set Lunch & Supper Menu

back through popular demand from Tuesday 27th July 2010

 

Tuesday - Friday

3 courses @ £25.00

2 courses @ £19.50

To Start

Summer Soup 

Grilled Fillets of Sardine

crispy quail egg, confit tomatoes, fine beans, olive tapenade 

Starr Homemade Brawn 

vegetable piccallili 

Main Courses

 Braised Blade of Beef

 potato, horseradish, celeriac, caper salad

 Bigod's Farm Wood Pigeon

potato gnocchi, fricasse of mushrooms, swiss chard, crispy bacon 

Pan Seared Gilt head Bream 

 pearl barley risotto, sweetcorn & brown shrimps

To Finish

Vanilla Bean Creme Brulee 

Summer Pudding

with clotted cream 

British & French Farmhouse Cheeses (sup 3.00) 

 

 So why not come and enjoy a lighter lunch or supper menu served in friendly surroundings by people who really care.

table in the starr restaurant dunmow